e Barracuda Tavern | Private Parties
Welcome to Barracuda Tavern

15 Bosworth Street
Boston, MA 02108
(617) 482-0301
barracudatavern@gmail.com

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Barracuda Tavern's Menus Barracuda Tavern Menu

Lunch & Dinner | Private Parties

LUNCH & DINNER

tapas | soups, salads & more | sandwiches & burgers | entrées | desserts
beers | wines

HAND-CUT FRIES (PICK YOUR STYLE)-- $6.00

DISCO topped with cheddar sse, scallions, bacon bits & gravy (Gluten-Freewithout gravy)
CAJUN seasoned with Cajun spices, topped with chipotle aioli Gluten-Free Vegetarian
GARLIC tossed in garlic and parmesan cheese Gluten-Free Vegetarian

TAPAS -- $7.00

Meatballs served with marinara, parmesan cheese, oregano and chili pepper flakes
Mac & Cheese Bites breaded and deep fried, served with marinara Vegetarian
Cheese and Potato Pierogies tossed in a tomato, scallion, garlic and herb sauce Vegetarian
Mushroom Martini herbed wild mushrooms with Boursin cheese Gluten-Free Vegetarian
Angus Beef Skewers grilled with a teriyaki soy glaze and topped with diced scallions Gluten-Free

TAPAS -- $8.00

Scallops Wrapped in Turkey Bacon served with horseradish mayo Gluten-Free Calamari tossed with cherry peppers and garlic, topped with spicy aioli
Conch Fritters Key West conch breaded and fried, served with chipotle aiolii Local Favorite
Buffalo Shrimp fried shrimp tossed in our house buffalo sauce, served with blue cheese
Fish Tacos two grilled tortillas topped with crispy haddock, spicy slaw and chipotle sauce Local Favorite


Local Favorite Denotes a Local Favorite | Gluten-Free Denotes Gluten-Free | Vegetarian Denotes Vegetarian

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SOUPS, SALADS & STARTERS

New England Clam Chowder Local Favorite
made in-house daily
Cup $5.00 / Bowl $8.00

Soup of the Day
Cup $5.00 / Bowl $7.00

'Cuda Chop Salad - $10.00 Gluten-Free Vegetarian
shredded romaine & iceberg lettuce tossed with chopped tomatoes, cucumbers, hard boiled eggs, bacon, shredded cheese & our secret island dressing

Caesar Salad - $9.00 Gluten-Free Vegetarian
hearts of romaine tossed in Caesar dressing with herb croutons and freshly-grated parmesan cheese

(Add To Any Salad)

Steak Tips - $7.00
Crab Cake - $7.00
Grilled or Blackened Chicken - $4.00
Grilled or Blackened Shrimp - $7.00

Chicken Wings $9.00 or Tenders $10.00 Gluten-Free
plain, buffalo, bbq, teriyaki, spicy garlic or sweet chili style

Pulled Pork Quesadilla - $11.00 Local Favorite
house-made pulled pork and cheddar cheese pressed in a warm grilled flour tortilla, served with sour cream

'Cuda Quesadilla - $19.00
fresh shrimp, crab and lobster meat, diced tomatoes, fresh scallions, white cheddar and buffalo sauce pressed in a warm grilled flour tortilla, served with sour cream

Tavern Nachos - $9.00 Gluten-Free Vegetarian
warm corn tortilla chips, topped with melted cheddar, chopped tomatoes, sliced hot cherry peppers and black olives, served with salsa and sour cream

(Add Any of the Following to Your Nachos for $4.00)

Buffalo Chicken
BBQ Chicken
Chili


Local Favorite Denotes a Local Favorite | Gluten-Free Denotes Gluten-Free | Vegetarian Denotes Vegetarian

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BURGERS & SANDWICHES

served with hand-cut fries or coleslaw, substitute with sweet potato fries or salad add $3

Tavern Burger* - $12.00 Local Favorite
freshly-ground sirloin topped with sautéed mushrooms, Boursin cheese, bacon, lettuce, tomato & red onion

Down South Burger* - $12.00
freshly-ground sirloin topped with sweet and spicy bbq sauce, caramelized onions and cheddar cheese

Harvest Burger - $12.00 Vegetarian
veggie-loaded burger topped with sautéed mushrooms and onions, lettuce, tomato and mild cheddar cheese

Haddock Sandwich - $14.00 Local Favorite
fried haddock topped with cheddar cheese and tartar sauce, served with fries and coleslaw

Crabcake Sandwich - $15.00
jumbo lump crab cake served on a bulkie roll and topped with lettuce, turkey bacon and Cajun aioli

Blackened Caribbean Chicken Sandwich* - $11.00
blackened chicken breast, topped with spicy citrus slaw, cheddar and chipotle aioli

The Cuban - $12.00
roasted pork, sliced ham, Swiss cheese, pickles and yellow mustard

Steak Sandwich* - $16.00 Local Favorite
grass-fed angus, charred onions, Gruyere cheese and horseradish sauce

'Cuda Roll - $18.00 Local Favorite
lump crab meat, shrimp and lobster lightly seasoned with mayo on a buttered brioche roll



Local Favorite Denotes a Local Favorite | Gluten-Free Denotes Gluten-Free | Vegetarian Denotes Vegetarian

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ENTRÉES

Fish & Chips - $16.00 Gluten-Free Local Favorite
fresh haddock dipped in Barracuda's signature batter, fried until golden brown, served with tartar sauce, hand-cut fries and coleslaw

Pressed Jerk Chicken - $16.00 Local Favorite
roasted half chicken rubbed with traditional jerk spices, grilled under a brick, served with crispy potato cakes and vegetables of the day

Steak & Fries* - $21.00
112oz. ribeye steak with a Creole herbed butter, served with hand-cut fries
(Add Grilled or Blackened Shrimp Skewer $7)

Seafood Linguini - $21.00 Local Favorite
shrimp, scallops and haddock sautéed in tomatoes, scallions and a garlic white wine sauce, served over linguini (gluten-free pasta and vegetarian option available upon request)

Grilled Salmon - $17.00 Gluten-Free
wild Norwegian salmon marinated in ginger and dill, served with mashed potatoes and vegetables of the day

Shrimp Boil - $19.00
shrimp, chorizo, potatoes, corn on the cob, garlic butter, served in a plantain wrap



Local Favorite Denotes a Local Favorite | Gluten-Free Denotes Gluten-Free | Vegetarian Denotes Vegetarian

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DESSERTS

Ask us about our daily dessert specials.

BEERS

LAGERS, ALES, PILSNERS % ALCOHOL  
Mickey's (40 oz)
8.50%
 
Old English (40 oz)
13.50%
 
Schlitz
4.5%
 
Hamms
4.5%
 
PBR
4.5%
 
Coors Banquet Tall Boy
5.0%
 
New Grist (Gluten Free)
5.7%
 
Sophie
6.5%
 
Radeberger
5.0%
 
Fishermans Brew
6.2%
 
Crabbies Ginger Beer
6.2%
 
Stone Pale Ale
5.4%
 
Sierra Nevada Pale Ale
5.6%
 
Rogue Dead Guy Ale
6.6%
 
La Fin Du Monde
9.0%
 
Hoss Rye Lager
6.2%
 
Session Red or Black Lager
5.4%
 
Sam Adams Lager
5.2%
 
Agave Wheat
4.2%
 
Kentucky Bourbon
8.1%
 
Schöfferhofer Grapefruit
3.3%
 
 
 
DRAFT BEERS
 
Harpoon IPA
 
Heineken
 
Leinie's Summer Shandy
 
Harpoon UFO
 
Barracuda Stout
 
Hop Notch IPA
 
Whales Tale Ale
 
Gray Lady Ale
 
Down East Cider
 
Regional Seasonal
 
 
 
WHEAT BEERS    
Weinstephaner Hefe
7.80%
 
Weinstephaner Original
5.10%
 
Alagash White  Ale
5.50%
 
Weinstephaner Vitus (16 oz)
7.70%
 
Weinstephaner Dark (16 oz)
5.3%
 
Matilda
7.0%
 
Leffe Blonde Belgium
6.6%
 
Dunkler Weisenbock
7.8%
 
312 Urban Wheat
4.2%
 
Delierium Tremens
8.5%
 
     
IPAs    
New Guy  IPA
6.0%
 
Tramp Stamp IPA 
7.0%
 
Arrogant Bastard (22 oz)
7.2%
 
BBC Lost Sailor IPA
8.1%
 
Ghostrider White IPA
6.0%
 
Racer 5 IPA
7.0%
 
Loose Cannon Hop3 IPA
7.3%
 
Dogfish 60 Minute
6.0%
 
Dogfish 90 Minute
9.0%
 
Bersalis Triple Belgium
9.5%
 
Duval (Golden Ale)
8.5%
 
     
PORTERS / STOUTS / DESSERT BEERS    
Reserva Special Black Bier Ale
7.5%
 
Cole Porter
6.5%
 
Lambic Framboa
 
Wells Banana Bread
5.2%
 
Wachusett Blueberry
4.2%
 
Clasthaler (Non-Alcoholic)
0.0%
 
     
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WINES

WHITE
GLASS
BOTTLE
Sauvignon Blanc, Xplordor, 2010 (Chili)
$8.00
$31.00
Pinot Grigio, Fish Eye, 2009 (Australia)
$7.00
$25.00
Chardonnay, Simply Naked, 2011 (California)
$8.00
$31.00
Gruner Veltliner, 1 liter (Skeleton) 2013 (Austria)
$8.00
$33.00
Grasevina Daruvar Winery, 2011 (Croatia)
$9.00
$34.00
 
RED
GLASS
BOTTLE
Cabernet Sauvignon,  Pacific Bay, 2012, (Chili)
$8.00
$31.00
Malbec Sceleton, 2013 (Argentina)
$8.00
$31.00
Pinot Noir, Blackstone, 2012 (California)
$9.00
$34.00
Merlot, Flip Flop 2012 (California)
$8.00
$31.00
Peljesac, Winery Dingac, 2010 (Croatia)
$10.00
$38.00
     
BLUSH AND BUBBLES
GLASS
BOTTLE
Prosecco, Martini & Rossi, Veneto (Italy)   $35.00
Prosecco, Martini & Rossi (Italy) .375 mL $13.00  
Rose, The Seeker, 2012 (California) $8.00 $31.00
     
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FUNCTIONS & PRIVATE PARTIES

Download the Barracuda Tavern Function & Private Party Menu (197KB pdf)

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Before placing your order inform your server if anyone in your party has a food allergy. All food cooked to order.

The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs and poultry may be harmful to your health and increase the risk of foodborne illnesses. An 18% gratuity will be added to parties of 6 or more.